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	<title>Comments on: Just in time for BBQ season . . . grill with ethanol</title>
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	<link>http://awakeatthewheel.net/2010/04/16/just-in-time-for-bbq-season-grill-with-ethanol/</link>
	<description>A blog for alternative fuel drivers, brought to you by Propel Fuels.</description>
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		<title>By: Jeff Matheson</title>
		<link>http://awakeatthewheel.net/2010/04/16/just-in-time-for-bbq-season-grill-with-ethanol/#comment-5380</link>
		<dc:creator><![CDATA[Jeff Matheson]]></dc:creator>
		<pubDate>Mon, 19 Apr 2010 23:12:44 +0000</pubDate>
		<guid isPermaLink="false">http://awakeatthewheel.net/?p=1957#comment-5380</guid>
		<description><![CDATA[Disposable aluminum liner? There is energy consumed to make it and air pollution from the manufacture and solid waste. Maybe you could recycle it but you&#039;d have to clean it first (no recyclers want greasy aluminum) so there is water, soap and energy to do that. The taste of cooking with charcoal is better, it is made from renewable wood by-products and you can compost the bag. Sounds like a solution in search of a problem.]]></description>
		<content:encoded><![CDATA[<p>Disposable aluminum liner? There is energy consumed to make it and air pollution from the manufacture and solid waste. Maybe you could recycle it but you&#8217;d have to clean it first (no recyclers want greasy aluminum) so there is water, soap and energy to do that. The taste of cooking with charcoal is better, it is made from renewable wood by-products and you can compost the bag. Sounds like a solution in search of a problem.</p>
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